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Writer's pictureSAK-SOON

Bean Paste Cookie

Updated: Feb 23, 2020


I tried to make the Korean bean paste cookies this time.

That's 2lbs beans and I peeled individual bean lol.

It took me about 4 hours just to peel the goddam beans and my hands are so sore now 😭

After 4 hours of peeling, I used only a tiny portion and made it into a paste.

I boiled the beans until they become soft, used the blender to make them into creamy substance, added sugar and salt, and boiled/stair it for over 30min until it became harder.

Wow, I did not expect this much labor on this such a simple food.

I added some food coloring and they look beautiful!

So, I tried to make the bean paste flower cookies.

This is my first time making these.

They look ugly but not bad for the first time try xD!

I need to practice a lot.

My favorite flower.

This one looks beautiful!

I made all these flowers....

And they tasted horrible.

Like, they weren't edible 😂😂😂

I just threw them away......

And here's the second batch I made!

I started all over again, trying to get the right amount of ingredients.

I couldn't find a proper recipe for this type of cookie, so I've been wing it lol.

The second batch wasn't bad at all!!

They taste a little close to what I want them to be.

I think I need to bake a little longer next time.

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